We welcome you to come and enjoy our “Chocolate Boutique” in Bandon’s old town. We are located at 210 2nd Street SE next to the Second Street Gallery. In addition to our famous sweets we serve ready to go gourmet sandwiches, pasta and potato salads.
We make all of our products from scratch using only the finest ingredients.
The list below is a selection of our sandwiches that we rotate though. We generally have three or four of these flavors available at any given time. We only make a limited number of our sandwiches and salads each day but you may pre order through the retail shop the day before 541 347-3300 or call the kitchen number 541 347-4938 by 9:30 am the day of to be sure you get everything you are looking for.
Entrée Salads $6.00
Antipasto Salad– Mesculin greens topped with capicola, mortadella, dry salami, asiago cheese and tapenade. Served with your choice of our home made dressings but we recommend our smokey bleu vinaigrette.
Ham & Swiss Salad– Mesculin greens topped with smoked honey ham and Swiss cheese. Served with your choice of our home made dressings but we recommend our honey mustard vinaigrette.
Turkey Cranberry Salad– Mesculin greens topped with turkey breast, dried cranberries, spiced walnuts and smokey bleu cheese. Served with your choice of our home made dressings but we recommend our cranberry vinaigrette.
Chicken Salad Croissant– A delicious classic with some northwest twists. We start with our hand made tender croissants. We fill that with our chicken salad which includes smoked bleu cheese, spiced walnuts and local dried cranberries and add provolone cheese and fresh lettuce.
Corned Beef– This sandwich starts with our house made Bavarian pretzel roll. We top that with thin sliced corned beef, Swiss cheese, our whole grain mustard spread and some of our red cabbage relish to top it off.
Cranburkey– A scrumptious sandwich with some northwest flair. We start with our house made wheat French rolls and cranberry spread. To that we add a fresh cranberry jam, fresh thin sliced turkey breast, and a mildly smoky provolone cheese, chopped roasted hazelnuts and fresh lettuce.
Muffuletta– This heavy-hitter isn’t for the faint of heart. We start with our fresh baked ciabatta and a flavorful country olive spread. We top that with thin sliced dry salami, mortadella and spicy capicola along with provolone cheese and house made tapenade to take it to the next level.
Pastrami– We start with our fresh baked ciabatta and a creamy red onion spread. We top that with thin sliced pastrami along with Swiss cheese, house made red onion jam and lettuce.
The Pretzel Hamwich– This sandwich starts with our house made Bavarian pretzel roll. We top that with thin sliced honey smoked ham, Swiss cheese and our whole grain mustard spread and some fresh lettuce for a refreshing finale.
T-Rocks Tumpty– Our number one sandwich! We start with our house made French rolls and creamy Rogue Smoky Bleu spread. To that we add a fresh pear jam, fresh thin sliced turkey breast, and a mildly smoky provolone cheese. Top those with some chopped spiced walnuts and fresh lettuce and grab yourself a little piece of paradise.
Vegetable Medley– Our twist on a vegetarian sandwich. We begin with our rich herbed cheese spread, tangy onion relish, and provolone cheese on top of our house made whole wheat French rolls. Then we add some thin sliced fresh seasonal vegetables, roasted almonds and fresh lettuce to sweeten the deal..
Assorted Side Salads sm $2.00 lg $7.00
Salads rotate through at the chefs choice . Examples are as follows…
Smoked Blue Cheese Potato, Asiago Red Pepper Potato, Loaded Baked Potato, Country Olive Pasta, Classic Macaroni, Cranberry Coleslaw, Hoisin Peanut Buckwheat Noodle, etc…
Don’t Forget To Round Off Your Lunch With One Of Our Award Winning Desserts Or Chocolates!
Summer – 11AM-6:00PM Monday through Thursday, 10:00AM-7:00PM Friday and Saturday and 10:00AM-5:00PM Sunday.
Winter – 11AM-5:30PM Monday through Thursday, 10:00AM-6:00PM Friday and Saturday and 10:00AM-5:00PM Sunday.
Phone number: 541-347-3300